Menu
We are proud to present our menu, designed in collaboration with the Distillerie de Montréal. Inspired by the rich traditions of Quebec, our selection reflects our commitment to local products. Each dish is carefully crafted with top-quality ingredients, mainly from Quebec producers. This approach allows us to support local farmers and guarantee the freshness and authenticity of our dishes.
Dishes
Homemade soup and bread
Vegetables of the moment
CA$10
Bread and butter compound
Old-fashioned toast, whipped butter
CA$5
“Baconized” scallops
Scallops, maple bacon, haskap vinaigrette
CA$27
Cheese platter
Quebec cheeses of the moment, marinated vegetables
CA$24
Platter of cold meats
Charcuterie of the day, trout gravlax with Rosemont Gin Rose from Montreal, marinated vegetables
CA$26
Cigares au chou
Chou de Savoie, tempeh, tomates confites, cheddar fort
CA$18
Candied rabbit legs
Haskap and apple chutney, caramelized walnuts, spruce salt
CA$24
Chicken supreme
Pea puree, sautéed leeks, demi-glace
CA$24
Candied Arctic char
Gremolata, fennel salad, sea buckthorn vinaigrette
CA$25
Leg Stew
Pork shanks, meatballs, potatoes, traditional spices
CA$21
Deer Medallion
Potato wedges, corn, homemade ketchup, demi-glace
CA$29
Beetroot and shrimp salad
Yellow and red beets, apples, haskap berries, goat cheese
CA$16
Honey Glazed Carrots
Ranch dressing, caramelized nuts
CA$13
Squash three ways
Delicata squash, oyster mushrooms, ricotta, fennel pesto
CA$15
Crispy potatoes
Candied potatoes, mayonnaise
CA$11
Pasta of the day
Current price
CA$0
Poutine du jour
Prix du moment
CA$0
Desserts
Three-milk unemployed pudding
White cake, Rosemont Spiced Rum, maple whipped cream, fudge sauce
CA$11
Blueberry Tartlet
Shortcrust pastry, blueberries, maple whipped cream
CA$11